The main event for the visit was that some of the gooseberries were ripe. They are not the standard green goosegogs. These are black ones - well nearly. They are ripe, a few have split open, they smell great and they are softening slightly. I picked all that looked dark and ripe, probably about a third of them. We got nearly half a kilo.
Jean planted the remaining mangetouts out and I added another layer of string to support them. The first batch have produced us a lot of pods for a few plants so I'm hoping these will produce even more. If we get enough we'll try freezing some for later in the year.
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